Products related to Functionality:
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Fruit Oils: Chemistry and Functionality
Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils.The chapters in this text examine the composition, physicochemical characteristics and organoleptic attributes of each of the major fruit oils.The nutritional quality, oxidative stability, and potential food and non-foodapplications of these oils are also extensively covered.The potential health benefits of the bioactive lipids found in these fruit oils are also a focus of this text.For each oil presented, the levels of omega-9, omega-6 and omega-3 fatty acids are specified, indicating the level of health-promoting traits exhibited in each.The oils and fats extracted from fruits generally differ from one another both in terms of their major and minor bioactive constituents.The methods used to extract oilsand fats as well as the processing techniques such as refining, bleaching and deodorization affect their major and minor constituents.In addition, different post-processing treatments of fruit oils and fats may alert or degrade important bioactive constituents.Treatments such as heating, frying, cooking and storage and major constituents such as sterols and tocols are extensively covered in this text.Although there have been reference works published on the composition and biological properties of lipids from oilseeds, there is currently no book focused on the composition and functionality of fruit oils.Fruit Oils: Chemistry and Functionality aims to fill this gap for researchers, presenting a detailed overview of the chemical makeup and functionality of all the important fruit oils.
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Kefir : Properties, Functionality, and Health Benefits
Kefir: Properties, Functionality, and Health Benefits covers the more practical side of kefir production, technology, and product development.It focuses on the scientifically demonstrated benefits of this beverage, especially antimicrobial and antioxidant effects, intestinal microbiota modulation, immune response modulation, and anticancer properties.Bioactive compounds responsible for these effects are also explored to provide a theoretical basis for developing new food and pharmaceutical formulations.In addition, the book covers kefir’s potential role in neurodegenerative disease prevention.Finally, the readers will find strategies for product diversification, quality control, and biotechnological applications. Kefir is a fermented milk beverage that is growing in popularity among both researchers and consumers for its proven and potential health benefits.Companies interested in developing new fermented beverage products will find this work of interest.
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Improving and Tailoring Enzymes for Food Quality and Functionality
Improving and Tailoring Enzymes for Food Quality and Functionality, Second Edition covers the most relevant information demanded in the production, engineering, and application of enzymes.The title is very detailed and an important cross-discipline resource that merges academia and industry.This totally revised new edition covers a broad range of topics related to enzymes and their use in food, presenting both the fundamental theory and practical application, updated with interesting novel information on biosensors, waste, valorization, up-cycling and engineering perspectives, besides an increased focus on sustainability.
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Handbook of Coriander (Coriandrum sativum) : Chemistry, Functionality, and Applications
Coriander (Coriandrum sativum L., family Umbelliferae/Apiaceae) is one of the most popular spices globally.Different parts of Coriandrum sativum are edible and widely used as a seasoning due to their unique flavor and aroma.Coriandrum sativum medical uses have been recognized since ancient times.Coriander leaves (cilantro) and coriander fruit (seed) are used in different ethnic foodstuffs, meat and poultry dishes, soup, pudding, bread, and seafood dishes.Coriandrum sativum is rich in linalool, vitamin A, vitamin B12, vitamin C, folate, and phenolics.Coriandrum sativum fixed oil is rich in sterols, tocols, and bioactive phytochemicals.Petroselinic acid is the major fatty acid in Coriandrum sativum fixed oil and exhibits health-promoting traits. Coriandrum sativum is recommended as a food preservative to replace synthetic antioxidants because of its antioxidant and antibacterial traits.Furthermore, Coriandrum sativum cilantro and seeds are rich in water-soluble and lipid-soluble phytochemicals that showed unique anticancer, anxiolytic, neuroprotective, migraine-relieving, hypoglycemic, hypolipidemic, anticonvulsant, analgesic, and anti-inflammatory traits.Those medical benefits and their integration into daily life render Coriandrum sativum an excellent functional food.Regarding the cosmetic industry, Coriandrum sativum is used as an ingredient in conventional Ayurvedic cosmetic formulations to normalize skin color.In addition, Coriandrum sativum volatile oil finds use as an ingredient in perfumes.Handbook of Coriander (Coriandrum sativum): Chemistry, Functionality, and Applications is a valuable resource for pharmaceutical and nutraceutical developers, as well as novel food developers and R&D researchers in a variety of fields that use herbs, spices, and medicinal plants.Key Features: Explores the chemistry of Coriandrum sativum phytochemicals, oils, and extracts Discusses Coriandrum sativum active constituents and their health-enhancing traits Presents the applications of Coriandrum sativum phytochemicals, oils, and extracts Addresses the growing application areas, including horticulture, functional food, clinical nutrition, pharmaceuticals, and cosmeticsAuthored by international scientists and industry experts, this book is a great resource for food chemistry, clinical nutrition, biochemistry, pharmacology, and horticulture researchers and students, as well as developers of novel food, cosmetics, and pharmaceuticals, in addition to R&D researchers in different sectors that utilize herbs, spices, and medical plants.
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Which cards have RFID functionality?
Credit cards, debit cards, and some identification cards have RFID functionality. These cards are embedded with a small chip that allows them to communicate wirelessly with a card reader when in close proximity. This technology enables contactless payments and quicker transactions, making it convenient for users.
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Which good printers have Bluetooth functionality?
Some good printers that have Bluetooth functionality include the Canon Pixma TR150, HP OfficeJet 250, and Epson WorkForce WF-100. These printers allow you to easily print from your smartphone, tablet, or other Bluetooth-enabled devices without the need for a Wi-Fi connection. The Bluetooth feature provides convenience and flexibility for printing on the go or in environments where a Wi-Fi network may not be available.
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What is the connection between material and functionality?
The connection between material and functionality lies in how the properties and characteristics of a material can determine its suitability for a specific function. Different materials have different physical, mechanical, and chemical properties that make them suitable for specific applications. For example, a material like steel is often chosen for its strength and durability, making it suitable for structural applications, while a material like rubber is chosen for its flexibility and elasticity, making it suitable for sealing and cushioning applications. Therefore, the choice of material directly impacts the functionality and performance of a product or structure.
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How does the functionality of a speaker work?
A speaker works by converting electrical signals into sound waves. When an electrical current is passed through the speaker's voice coil, it creates a magnetic field that interacts with the permanent magnet in the speaker, causing the voice coil and attached diaphragm to move back and forth. This movement creates vibrations in the air, which we perceive as sound. The size and shape of the speaker, as well as the materials used, all contribute to the quality and characteristics of the sound produced.
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Handbook of Goldenberry (Physalis peruviana) : Cultivation, Processing, Chemistry, and Functionality
Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry, and Functionality presents multidisciplinary coverage of P. peruviana and its role as in food, cosmetic, and pharmaceutical products.Broken into three sections, the book addresses the cultivation, species, and cultivars of Physalis peruviana, along with its chemistry, functionality, health-promoting properties, technologies, processing, and applications.Written for nutrition researchers, food scientists, food chemists, food technologists, nutritionists, and those studying related field, this book is a timely reference for those who wish to learn more about this functional food.
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New Photochromic Polarized Cycling Glasses Men Women Bike Glasses UV400 Protection Eyewear
New Photochromic Polarized Cycling Glasses Men Women Bike Glasses UV400 Protection Eyewear
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Stylish Sunglasses For Outdoor Activity UV 400 Protection Polarized Eyewear Cycling Running Sports
Stylish Sunglasses For Outdoor Activity UV 400 Protection Polarized Eyewear Cycling Running Sports
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Fashion Sunglasses Small Triangle Sunglasses UV400 Shades Polarized Vintage Eyewear Outdoor Sun
Fashion Sunglasses Small Triangle Sunglasses UV400 Shades Polarized Vintage Eyewear Outdoor Sun
Price: 0.83 € | Shipping*: 1.99 €
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What is the meaning and functionality of braille?
Braille is a tactile writing system used by people who are blind or visually impaired. It consists of patterns of raised dots that represent letters, numbers, and punctuation marks. The meaning of braille lies in its ability to provide access to written information for those who cannot see. Its functionality allows individuals to read and write using their sense of touch, enabling them to access books, documents, and other written materials independently. Braille is an essential tool for promoting literacy and independence among people with visual impairments.
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Does the computer not have Wi-Fi functionality?
Yes, the computer does not have Wi-Fi functionality. This means that it is not capable of connecting to wireless networks and accessing the internet without the use of additional hardware or a wired connection. If Wi-Fi functionality is desired, an external Wi-Fi adapter or a built-in Wi-Fi card may need to be added to the computer.
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How can one design cool gaming decor with functionality?
To design cool gaming decor with functionality, one can incorporate elements such as LED lighting, storage solutions, and ergonomic furniture. LED lighting can create a dynamic and immersive gaming environment, while also serving a functional purpose by providing adequate lighting for gameplay. Utilizing storage solutions such as shelves, cabinets, and gaming racks can help keep the space organized and clutter-free. Additionally, investing in ergonomic furniture like gaming chairs and desks can enhance comfort and support during long gaming sessions, making the space both stylish and functional.
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Does the Gigabyte B450M S2H motherboard offer overclocking functionality?
Yes, the Gigabyte B450M S2H motherboard does offer overclocking functionality. It supports AMD Ryzen processors with unlocked multiplier for overclocking capabilities. Users can adjust CPU and memory frequencies, voltages, and other settings in the BIOS to overclock their system for improved performance. However, it is important to note that overclocking may void the warranty and can potentially damage the hardware if not done properly.
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